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Press Release
Structure House, an internationally recognized residential weight loss center, today presented data from a research study of obese individuals in a residential weight loss program showing a correlation among degree of weight loss, reduced cardiometabolic risk factors including cholesterol, triglycerides, and blood pressure, and lowered PreDx® Diabetes Risk Score (DRS). The data also showed that …

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Atrium to focus on metabolic syndrome, nutrition research
Atrium Innovations Inc., a recognized leading developer, manufacturer and marketer of professionally endorsed, science-based dietary supplements for the health and nutrition industry, today announced a multi-year commitment to nutrition research and to a comprehensive program focusing on metabolic syndrome.

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Eat right with color
Red snapper, sweet potatoes, green salads, mandarin oranges and strawberries are healthy, colorful foods that may promote good vascular health. “Eat Right with Color” is the theme for National Nutrition Month this March sponsored by the American Dietetic Association. read more

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Nutrigenomics shows benefit of magnesium’s metabolic actions
Four weeks of magnesium supplementation were associated with a decrease in levels of C-peptide, a marker of improved insulin sensitivity. The mineral was also linked to down-regulation of certain “ genes related to metabolic and inflammatory pathways” , according to findings published in the American Journal of Clinical Nutrition .

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Intensive program helps children keep weight off
Children in an intensive obesity program that included exercise and coaching on health and nutrition for their parents were able to slim down and keep weight off a year after the program ended a U.S. study said.

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Krill oil may counter metabolic dysfunctions: Human study
Daily supplements of krill oil were associated beneficial effects on the endocannabinoid system, consists of a group of neuromodulatory lipids and receptors that influence appetite, pain sensation, mood and memory, according to results published in Nutrition & Metabolism.

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A syndrome characterized by a group of conditions that are considered leading danger factors for diabetes mellitus and cardiovascular disease. Metabolic syndrome is associated with abdominal obesity, blood lipid disorders, inflammation, insulin opposition or full-blown diabetes, and increased danger of developing cardiovascular disease. Metabolic syndrome, sometimes refered to as Syndrom X is characterized by the presence of increased fasting blood glucose, obesity (especially in the abdominal region), elevated serum triglycerides, elevated blood force, and reduced HDL cholesterol. People with the Abdominal obesity metabolic syndrome are at increased danger of coronary eye disease and new diseases related to plaque buildups in artery walls and character 2 diabetes. The metabolic syndrome has get progressively popular in the United States.

Other conditions associated with the syndrome include physiological inactivity, aging, hormonal instability and hereditary predisposition. Some people are genetically predisposed to insulin resistance. Acquired factors, such as excess body fat and physical inactivity, can elicit insulin resistance and the metabolic syndrome in these people. Most people with insulin resistance have abdominal obesity. Hispanics and Asians seem to be at greater risk of metabolic syndrome than other races are. Proposed criteria for identifying patients with metabolic syndrome have contributed greatly to preventive medicine, but the value of metabolic syndrome as a scientific concept remains controversial. The presence of metabolic syndrome alone cannot predict global cardiovascular disease risk.

Genetics and the environment both play important roles in the development of the metabolic syndrome. Some people are at risk for abdominal obesity metabolic syndrome because the medicines they take may cause weight gain or changes in blood pressure, cholesterol, and blood sugar levels. These medicines are most often used for inflammation, allergies, HIV, and depression and other kinds of mental illnesses. Getting more physical activity, losing weight and quitting smoking help reduce blood pressure and improve cholesterol and blood sugar levels. These changes are key to reducing your risk. The Dietary approaches to stop hypertension diet and the mediterranean diet, like many healthy eating plans, limit unhealthy fats and emphasize fruits, vegetables, fish and whole grains. Smoking cigarettes increases insulin resistance and worsens the health consequences of metabolic syndrome.

Aspirin therapy may help reduce your risk of heart attack and stroke. Cholesterol drugs may be used to lower LDL cholesterol and triglyceride levels, if they are elevated, and to raise HDL levels if they are low. If diabetes is present, the goal of treatment is to reduce the increased risk for heart disease by controlling all of the risk factors. The main emphasis in the treatment of metabolic syndrome is to lessen the effects of the underlying risk factors that can be controlled, such as overweight, lack of physical activity, and an unhealthy diet. Avoid processed or deep-fried foods. Eliminate table salt and experiment with other herbs and spices. Use of drugs that decrease insulin resistance e.g., metformin and thiazolidinediones, is controversial; this treatment is not approved by the FDA in the US. Many other studies have supported the value of increased physical activity and restricted caloric intake to treat metabolic syndrome.